Palermo Villa, Inc. Launches New Line of Connie’s Frozen Wood-Fired Pizzas
Palermo Villa, Inc. has recently unveiled a fresh selection of frozen pizzas under its beloved Connie’s brand in an effort to cater to the growing demand for elevated frozen meal options that do not compromise on taste or quality.
The new line of “wood-fired” pizzas by Connie’s promises a deliciously crisp and airy crust paired with premium toppings crafted from high-quality, all-natural ingredients. The dough used in making these pizzas undergoes a slow fermentation process for 24 hours before being baked quickly in a wood-fired oven, ensuring an authentic and restaurant-quality experience at home.
Featuring four delectable varieties, including pepperoni, Italian sausage with peppers and onions, margherita, and sausage with pepperoni, these wood-fired pizzas are set to tantalize taste buds and satisfy cravings.
Nick Fallucca, the chief innovation officer for Palermo Villa, Inc., expressed excitement about the launch, stating, “Our new wood-fired pizzas stay true to Connie’s roots while meeting today’s demand for authentic, restaurant-quality meals at home.”
Connie’s wood-fired frozen pizzas are currently available at select retailers across the Midwest, priced at $10.99. The company plans to expand distribution to reach more consumers in the upcoming months.
Established in 1964, Palermo Villa offers a range of frozen pizzas under various brands, including Connie’s, Palermo’s, Screamin’ Sicilian, and Urban Pie Pizza Co.
