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Home»Food»Slideshow: New products from Pasta Garofalo, Doughlicious and Tyson Foods, Inc.
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Slideshow: New products from Pasta Garofalo, Doughlicious and Tyson Foods, Inc.

November 2, 2025No Comments2 Mins Read
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KANSAS CITY — Exciting new frozen food options are hitting store shelves, offering consumers a delicious and convenient way to enjoy a variety of flavors.

Pasta Garofalo is introducing a new line of frozen pastas in the US market. Ristorante Garofalo features five delectable varieties: Cheesy Half Rigatoni, Spaghettoni all’Arrabbiata, Giant Fusilli alla Sorrentina, Fettuccine Alfredo, and Gnocchi Four-Cheese.

Flavia Garzia, marketing and new business development manager of Pasta Garofalo, expressed enthusiasm for the launch of Ristorante Garofalo, stating, “This new line represents a fresh and exciting chapter for our brand. We are bringing traditional craftsmanship and authentic Italian flavors to the frozen pasta category, where quality can often be compromised. Each dish is crafted with carefully selected ingredients and time-tested recipes, ensuring that consumers enjoy the same superior taste and texture that Garofalo dry pasta is renowned for. With this expansion, our goal is to set a new standard for frozen pasta in the US, offering both convenience and exceptional flavor.”

Doughlicious is introducing a new frozen cookie dough skillet in a delectable chocolate chip flavor, topped with a tantalizing chocolate chip crumble topping.

Kathryn Bricken, founder of Doughlicious, expressed excitement about the innovative cookie dough skillet, stating, “We have combined two beloved desserts – irresistible gooey cookie dough and perfectly crunchy crumble – into one epic creation. At Doughlicious, we are dedicated to revolutionizing dessert while staying true to our commitment to using better-for-you ingredients and delivering the convenience that today’s families desire.”

Tyson Foods, Inc. is expanding its Hillshire Farms brand with the introduction of stuffed croissants and ciabatta deli sandwiches. The stuffed croissants are packed with 9 to 12 grams of protein and come in ham and cheese, buffalo-style chicken, and Philly-style cheesesteak varieties. The ciabatta deli sandwiches boast 20 to 25 grams of protein and are available in chicken pesto, Italiano, and turkey and bacon options.

See also  Soules Foods seeking to become a household name

Explore more new products in the slideshow above.

Doughlicious Foods Garofalo Pasta Products Slideshow Tyson
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